Mes del Passeig is a gourmet stop and point of reference in the district of Sant Andreu, Property of Xavier Guiche and his Japanese wife Anri Hamada, the concept of Mes del passeig is delighting locals with a fine production Epicurean reference point , high-level wines, a selection of top quality meats that can be found on the market.
Not only are quality products both in Catalonia and the rest of Spain, but also find products from around the world as sushi, English biscuits and the best Spanish ham. “People come here because we sell food and wines specially selected, rather than a deli, we sell unique products, things that can not be bought elsewhere. The New Zealand wine, water from a glacier in Norway, cheeses and foie gras from France, “says Xavier and clarifies that” the store also generates enough curiosity in the district, people tend to spend because they see something they like in the window. we change products and are often the first to put some new to the market. “
Mes del passeig also has a catering service on the Internet, offering ham and cheese dishes where you recommended wine accompaniment. Christmas baskets are also available with the best elements that can be purchased through the website gourmetycatering.com, a website dedicated to the purchase of exclusive articles.
Mes del passeig offers for the holiday season Passeig selected a range of premium, for example, “a French brie cheese with white truffle” … “This is an exclusive and select more item on our Christmas,” says the owner of the store.