Atrio’s innovative menu elegantly combines modern globally influenced cuisine with the best local ingredients in an ambiance that perfectly balances luxury and comfort. Guests enjoy Miami’s most spectacular sunset views from a unique vantage point high above the city in the hotel’s glittering 36-story glass tower. With an emphasis on fresh locally caught fish, best represented by the grilled Yellowtail Snapper, as well as prime meats, Chef Jonathan McCann uses a repertoire of modern and traditional cooking techniques to create an eclectic mix of appetizers, entrées and tempting desserts that reflect Florida’s bountiful produce. The Wine Room features over 200 vintages, and with its intimate space serves as the perfect spot for special wine pairings or private dinners, accommodating eight to ten guests. Atrio is part of Level 25, which also includes Soleil Bar & Grill, The Bar, and The Wine Attic. Atrio is listed as one of the Best Fine Dining Restaurants in Brickell. Brickell is a neighborhood in downtown Miami and has several top-notch restaurants housed in fine hotels, as well as some fresh, new options located in Mary Brickell Village.
Whether it’s a Sunday breakfast with friends and family, an executive weekday lunch with colleagues or a romantic sunset dinner, you’ll find ambrosial options that are enticing, yet distinctive – like Conrad Miami itself. Combined with Atrio’s professional flair and elegant service, a private dining room and a top-off a truly remarkable experience. Contemporary. Luxurious. Refined. Experience Atrio, at Conrad Miami: Taste above all else.
www.conradmiami.com/atrio