Located in Tuset street, close to Avenida Diagonal, Tiberic has managed to position itself in a high-traffic day and night so as to achieve being a point in the city. Its success: the selection of exquisite products, like the excellent Jamón Iberico de Castro and Gonzalez Guijuelo-cut by hand by expert teachers.
Quality products, one hundred percent indigenous and seasonal raw materials and first class cuisine with modern touches, allow to name popular dishes such as the Pen and Dam, authentic Iberian acorn meat offered at its best.
Daily menus, snacks and beer pinxos with more perfect and a selection of wines make this restaurant first level, a must for lovers of excellence.
Tiberic is also the ideal place for after-works after the office or take a few cocktails before going to a nightclub in the area. A fundamental part of this first year of life is also excellent organization and project the feeling of a “made with passion.” A family project in which each member contributes their expertise. Each glass or covered is set to detail and every dish tastes heavenly in an environment that always offers the best for those who wish to feel at home.