From the archive · Gourmet & Nightlife · 2 August 2012

Gourmet & Nightlife: MEGU at the Leela Hotel Opens its Doors for Lunch

What a freshly grated wasabi does to your sushi is now what MEGU does to your life.’

That is a promise from New York’s treat to New Delhi this year, MEGU at the Leela Hotel. Whether you’re on a diet or craving Miso Pork chops, Sushi and Saké is the ultimate comfort food for the sophisticated. With an exiting array of dishes on their menu for their new lunch timings it’s almost a sin not to try their Spicy Tuna. If you’re not the raw type then tuck in to their hot dishes. From Salmon Belly to Haricot Beans in Teriyaki sauce there’s something for even the fussiest of diners.  

Drop by for an efficient and relaxed business lunch or catch up with friends over Yellowtail Carpaccio from 12.30 to 2.30 in the afternoon. Be sure to brave the Omakase, a mix of portions selected by the chef especially for you for a fun surprise during an afternoon.

Reservations: 011 39331360
megu.newdelhi@theleela.com