From the 1st of October at the legendary restaurant “Oblomov” you can taste dishes of poultry and meat of wild animals.
It is known that some foods are especially good at a certain season. Special “Hunting” menu of the restaurant filled up through October a variety of dishes from meat bear, deer, wild boar, deer, quail and guinea fowl.
In submitting venison is very important the correct garnish and sauces that can highlight the taste of meat. Especially good with light sauces, game, having the original taste and is both light and healthy food.
All dishes from the hunting menu chef, Yuriy Bashmakov offers easy vegetable side dishes and berry sauce. Thus, cold boiled pork from boar served with cranberry sauce, and quail – with beetroot and cauliflower mousse. Venison pie is ordered for two. Lovers of fish dishes have to taste stroganina of whitefish and fried smelts. Mushrooms – also a kind of trophy hunting, so peacefully side by side on a plate with steak and wild boar meat dishes from the bear.
The special menu will be valid until the end of October.
Quotes from the menu:
Salads and cold starters:
Cask Kostroma mushrooms (380 rubles).
Salad with fried quail (800 rubles).
Venison smoked with green salad and cherry sauce (490 rubles).
Baked ham of wild boar with cranberry sauce (350 rubles).
Stroganina of whitefish (410 rubles).
Jellied pig (290 rubles).
HOT APPETIZERS:
Venison pie for 2 people (320 rubles).
SOUPS:
Pickle of guinea fowl with barley (320 rubles).
MAIN COURSE:
Meatballs of wild boar with chickpea in vegetable broth (650 rubles).
Bear stew with wild mushrooms and cranberries (1,200 rubles).
Shepherd’s pie and venison with mushrooms (680 rubles).
Fried smelts (600 rubles).
Guinea fowl breast with grilled vegetables (720 rubles).
Tenderloin wild boar with wild mushrooms and spinach (950 rubles).
Loin of deer on the Karelian beet confit with port wine and berry sauce (1,300 rubles).
Quail with beetroot and cauliflower mousse (690 rubles).
DESSERT:
Charlotte Antonov apples 300 (Euro)
Sponge cake with poppy seeds and walnuts (300 rubles).
Restaurant address: 1st Monetchikovsky Lane., 5
Phone: +7 (495) 953-68-28