In search of the ever-exclusive, latest news and premium services, there is a product that we have caramel and it’s not a purse or a jewel, but an apple.
Of irresistible taste, Pink Lady ® apples have made it the fetish of the best tables and more sophisticated dishes. This is not a simple apple, but one that can really appreciate a unique texture, intense flavor, refreshing and natural.
The Pink Lady® are one of the last blocks to be harvested, and its long growing season allowing you to develop your range of aromas and tastes. The cold nights and hot days of September and October have enabled the apples ripen, developing its sugar content, but while retaining crisp acidity and texture that characterizes Pink Lady ®. Produced in Spain in the Costa Brava, only 70% of the fruit of its trees are entitled to wear the famous Pink Lady® heart after exhaustive quality processes.
Result of the intersection of Golden Delicious and a Lady Williams, a group of arborists and marketers came together for an adventure in search of unique flavor. The producers try to Pink Lady® gently, paying attention to trees before harvest, which is held gently by hand in late October and early November, to deliver fresh groceries. But not only care for apples, also the environment, using methods of producing high quality fruit that gives priority to ecologically sound practices, in order to generate the least impact on nature.
After filing the Premium apple brand made in February for Valentine’s designing a high-level cocktail, apples now become the star ingredient for dishes with a twist, with which to surprise your guests at a dinner and celebrate the best moments of each day. Raw are perfect to enhance the flavor of a salad, along with nuts ideal for serving with cheese, curd or yogurt are delicious cooked in butter to accompany grilled meat, and the more subtle complement to foie gras terrine. Its texture can resist all forms of cooking, whether fast or slow, keeping its contents intact and original flavors.
For more information and recipes that great chefs have been designed with these apples, look here: www.pinkladyeurope.com